Enjoyable time out in the mountains

Our restaurant is a place where you can not only see the mountains, but also taste them. We cook with what the region and the season have to offer and combine traditional South Tyrolean recipes with a touch of our own creations.

Our menu features traditional alpine specialties, warming soups, handmade dumplings, and freshly prepared pasta dishes. Those who prefer hearty fare can enjoy juicy grilled meats or fine delicacies such as venison in juniper sauce or tender braised pork knuckle (available upon advance order). For lighter moments, we serve colorful salads, fine cheese platters, and small appetizers—and those who want to end on a sweet note can choose Kaiserschmarren or a typical South Tyrolean dessert.

What all dishes have in common: carefully selected ingredients, honest preparation and a view of a panorama that is second to none. Here, you don't just eat, you enjoy - in an atmosphere that is rustic, warm and genuine.